Sunday, September 15, 2013

On the Connecticut Food and Farm Podcast


We had the pleasure of talking to Winter Caplanson of Connecticut Food and Farm last week. Click here to go to their page and listen.
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2 comments:

  1. UnknownSeptember 21, 2013 at 4:03 PM

    Nice interview, Eric and Amy, glad I listened to it!

    ReplyDelete
  2. Chelle {Everyday Polish}September 21, 2013 at 5:37 PM

    MMM now I want squash! Good interview thanks for sharing!

    ReplyDelete