The Myth of Home

"All writing is travel writing, it just depends which direction you're going."

Sunday, June 10, 2012

Want the recipe for this delectable treat from Fascia's Chocolates? Get yourself a copy of A History of Connecticut Food today!

Eric D. Lehman: I am a travel and history writer, and Director of Creative Writing at the University of Bridgeport in Connecticut. I write fiction, travel stories, reviews, history shorts, and essays, which have been published in a wide variety of journals and magazines, from the International Henry Miller Journal to Antiques Trader. My books Bridgeport: Tales From the Park City, Hamden: Tales from the Sleeping Giant, A History of Connecticut Wine, Literary Connecticut, and A History of Connecticut Food are available from The History Press. The Insiders Guide to Connecticut, has been published by the Globe Pequot Press, and Afoot in Connecticut: Journeys in Natural History was published in Spring 2013 by Homebound Publications. My full-length biography, Becoming Tom Thumb: Charles Stratton, P.T. Barnum, and the Dawn of American Celebrity, was published in Fall 2013 by Wesleyan University Press. My two latest books are Homegrown Terror: Benedict Arnold and Burning of New London and a collection of short stories called The Foundation of Summer.

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